Ingredients:
- Ginger root
- Baby oil
- Coconut oil
Carefully bring the baby oil to a boil. Add the coconut oil and bring to a boil again.
Slice the ginger root into thin slices.
Put the ginger root slices into the boiling oils.
Boil the ginger root slices in the oils until the slices are soft.
Let the oils cool.
Pour the oils into a plastic bottle using a small funnel.
Discard the ginger slices afterwards.
